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Pizzerias

GoHighLevel for pizzerias

Friday at six the phone is ringing off the hook, and the third caller gives up and orders from the chain. We set up GoHighLevel to text your ordering link to every missed call in seconds, win the office lunches and birthday parties, and nudge regulars when it has been a while.

Sliced cheese pizza on a wooden board with cherry tomatoes and rosemary
What it looks like on a Friday night: the phone rings for the fifth time in a minute and nobody can grab it. A few seconds later the caller gets a text: here is the link to order online, we are open until 11, and for a big order reply here and we will call you. An office manager fills out the catering form on Wednesday asking about pizza for 40 on Friday. They get an answer right away asking for the time, the address and any allergies, then a quote from your menu, and a follow-up on Thursday if they have not said yes. The day before, they get a reminder; the day after, a thank-you; a few weeks later, a "ready for the next one?" text. First-time customers who say yes to texts get a thank-you with a review link after their first order, a nudge when it has been a few weeks, and a heads-up before the big game or on your slowest night. Slice, Toast, your own online ordering and your POS keep the orders and the kitchen screen. The customers who come through the delivery apps stay in the apps, but every pickup customer and every big order becomes yours. Texts go only to people who said yes.

Last reviewed by Yaakov (Koby) Oranski, Certified GoHighLevel Admin and Partner.

GoHighLevel for a pizzeriaGOHIGHLEVEL FOR A PIZZERIAThe phone, your website, Google, Slice, DoorDashHungry customers, offices,party momsGoHighLevelTexts the order link tomissed callsBig order boardOffice lunches, parties,team dinnersYour customer listWho ordered, who said yesto textsSlice, Toast or your orderingOrders and the kitchen staytherePOSSales stay therebig orderssaid yesorderssalesFriday at 6 the phone never stops. The caller who gets your order link still orders from you.

What usually goes wrong

  • Friday night, the phone never stops, and the callers who get a busy signal order from the chain.
  • The office that wanted pizza for 40 got a call back two days later, after they ordered somewhere else.
  • The guy who ordered every Friday for a year stopped ordering and nobody noticed.
  • DoorDash and Uber Eats keep the customer and take their cut on every order.
  • Monday and Tuesday nights are dead and there is no plan to fill them.
  • The only reviews coming in are the complaints, because nobody asks the happy customers.

What we typically build

Missed call text back
Miss a call and the caller gets a text in seconds with your ordering link, tonight's hours and a way to reach you for a big order
Big orders answered fast
Office lunches, team dinners and birthday parties get an answer right away, a quote from your menu and a follow-up until they say yes
Big order board
Every big order from request to quote to delivered to the next one, so the office that orders every month never falls through the cracks
Order again reminders
A text with your ordering link when a regular has not ordered in a while
Review requests
A thank-you with a review link after the first order, and a heads-up to you if someone was unhappy
Game day and slow night texts
A text before the big game and on your slowest night to everyone who said yes
One place for every message
Calls, texts, Google and the website in one inbox you can check between pies

Ready-made GoHighLevel snapshot for pizzerias

Pizzerias and small pizza chains that want every call missed on a Friday night texted the ordering link in seconds, office lunches and party orders answered before someone else gets them, regulars nudged to order again, and the slow nights filled.

Inside: a 8-stage pipeline and 7 workflows (Missed call text back, Big orders answered fast, Big order reminders, Order again reminders, Review requests, Game day texts, Slow night specials), plus forms, a booking calendar and a review request.

Pizzeria GoHighLevel Snapshot

From $297. Install it yourself, have us install it, or have us tailor it with a website.

See the snapshot and options

Questions from operators in this industry

Does this replace Slice, Toast or our online ordering?

No. Orders keep coming in through Slice, Toast, your own online ordering or the POS, and the kitchen screen does not change. GoHighLevel handles the talking around the orders: the missed calls, the big order requests, the reminders, the review asks and the texts to customers who said yes.

What happens when we miss a call on a Friday night?

The caller gets a text within seconds with your online ordering link, tonight's hours and a line for big orders. Most people order from the link instead of calling the competitor. The missed call shows up in your inbox so someone can call back when it slows down.

Can it get customers back from DoorDash and Uber Eats?

It cannot reach the customers inside the apps, but it builds your own list. Every pickup customer, every website order and every big order who says yes to texts gets order-again reminders and specials with your direct ordering link, where you keep the whole ticket.

How does it handle big orders and catering?

The request gets an answer right away asking for the date, how many people, the address and any allergies, then a quote from your menu with a follow-up until they say yes. The day before they get a reminder, the day after a thank-you, and before the next season or event a "ready for the next one?" text.

Can we text customers about specials?

Only customers who said yes, on your website, at checkout or by texting a keyword to your number. The date they said yes is kept, and every text has a way to stop. Game day and slow night specials go to that list, and email covers everyone else.

Talk to someone who has built GoHighLevel for pizzerias

A 30-minute call is enough to tell you what we would do first and what it would cost.

No pitch deck. We look at your current setup and tell you what we would do and what it would cost.

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